Check us out at Canadian Tire!
Janet and I are hangin’ out in rainy Vancouver today, doing all kinds of interviews to promote our new TV show which airs next Tuesday on the Food Network. We can hardly wait for the big premiere..only 5 more sleepies to go!
We’re also VERY excited about our new line of kitchen tools and gadgets that are NOW IN STOCK at Canadian Tire stores from coast to coast. Look for our whisks, spatulas, pizza cutters, can openers (and just about any other gadget you can think of) in bright, cheerful colours like fuschia, lime green and funky tangerine to liven up your kitchen. They’re made by a great company in Montreal called Roscan, and they’re sold under the brand J&G for (you guessed it!) Janet and Greta!
One last thing…we’ll be on Canada AM next Thursday morning at 8:45 ET talking about our new show and eating chocolate cheesecake!
Well, off I go to de-frizz my hair for the 10th time today (this Vancouver rain drives me nuts!).
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Ellen Berwick | March 26, 2007 at 12:10 pm →
Hey Greta
Just checked to see what time the show is on…looking forward to it …can’t wait & I will tape the Canada Am bit as well. Good luck – I am telling everyone I know to watch!
ps It is sunny here today – good for the hair!
DeeDee | March 26, 2007 at 8:42 pm →
Thanks for the update!! Looking forward to Tuesday, and have been telling anyone who will listen about your new show!! Will also tape Canada AM. Tomorrow I’m making your recipe of “Crash Test Dumplings” from ESBM. Love it!! I use them for homemade wonton soup!! They are so delicious!!
Looking forward to seeing your show!! Congratulations on another success!!
Santa Nic | March 27, 2007 at 4:02 pm →
Saw the show and it was good. Not your regular cooking show, but one with some fun and differant elements in it. Looking forward to seeing the rest of the series
Carmen Hotte | April 3, 2007 at 12:11 pm →
Hello Crazy Plates sisters! I saw your segment on the noon day cjoh news program. Would you consider a 60 year old grandmother that can bake a mean banana and zucchini bread?
I must say those muffin tops are a smart idea. I have not yet purchased your new cookbook but maybe the Easter Bunny will arrive with it! I received the Crazy Plates as a gift a few years ago and still really enjoy cooking with it. I especially enjoy the roasted vegetable lasagne recipe.
Carmen Hotte, Ottawa
Anna Baker | April 3, 2007 at 2:28 pm →
I am SO looking forward to watching your show tonight – ripped out an ad from a magazine last week to remind me! Love your book by the same title! Way to go girls. You are an inspiration!
Anna Baker | April 3, 2007 at 6:34 pm →
OK – I watched the show! Just terrific! I’ll be watching each week!
Julie MacLeish | April 10, 2007 at 6:57 pm →
Just watched your show – It was fun and entertaining! My husband is a big fan of the Wild Wing but I am definitely going to try your version. Looking forward to the next episode!
L. Campbell | April 11, 2007 at 11:10 pm →
Hi ladies,
I just made your “lord of the wings” honey garlic chicken recipe from the show for dinner tonight, and they were fab (without the flab)! My husband said he liked them better than regular chicken wings, so you can add one more vote for ESBM. Love your cookbook, and am looking forward to more episodes of the show.
colours crazed | April 19, 2007 at 6:53 pm →
Gosh almighty Greta – I was looking at the cookbook cover, and noticing how amazing you look in that “spring” blue. What a great colour on you. I am just positive that this “spring” colour is right for you – bet it looks great with some coral colours (just a hunch). Love the tv shows by the way – you and your lovely sister are just too funny!
C. Olley | April 26, 2007 at 4:51 pm →
ESBM is an AWESOME cookbook; my husband and I cook recipes from it 3-4 nights of the week! Thank you for your great efforts. I look forward to watching your new show. Keep cooking ladies!!!!